Upon completing your enrollment, you will receive an email immediately, giving you INSTANT access to the entire course AND growing library of cookie design print outs!

Cookie Transfermation was designed for first time cookie decorators AND for experienced bakers who want a better solution to decorate cookies.

• If you are a complete newbie to the cookie decorating world, you'll have all the resources you need to get started to make beautiful decorated cookies!
• If you already have some experience, that's great! The Cookie Transfermation technique is faster, easier and more cost effective than traditional cookie decorating methods, so I know you're going to love it!

You'll get a detailed list in the course, but you'll need the following:

• Cookies & royal icing (use your favorite recipes, I'll also share mine!)
• Food coloring to make lots of pretty colors!

The ONLY tools you'll need are:

• A cookie cutter (at least 2.5" x 3" in size)
• Piping bags
• A black edible ink marker
• A scribe (one of those cookie stick things!)
• Clear document/sheet protectors
• Access to a printer

THAT'S IT!!!

We have spent countless hours perfecting our system. Our designs are not simply an image. They have been specifically tailored and scaled to fit together perfectly to create a cohesive result that has dimension and style. The result is a high quality (bakery-quality look) design that was easy, fast, and fun. They also taste as good as they look!

All of our designs are made to fit on 1 cookie cutter (specified in the course)...this allows you to make all the designs using one cookie cutter!

Our templates are carefully crafted by a professional graphic artist, and each one is tested by Liz herself, giving you peace of mind knowing that they will work reliably every time!

And, they're all right here for you, quickly accessible and ready to go!

We're realists, we're not going to pretend Google and the Internet doesn't exist. You can certainly go through the arduous process of searching for something to use there, and hope it works out by trial and error.

Why it's NOT advisable:  

• You will need to make sure the scaling is correct
• Using a regular image to trace on will result in a flat, one-dimensional transfer that will lack style and detail. 
• Once you cover the base area with icing, you won't have any guide remaining to trace the details!
• Piping more than one color of icing in the same space may cause color bleed.
• You will spend most of your time searching and trying to force something to work...not fun! 😫
• We could go on and on...

There are a total of 8 video tutorial lessons (about 1 hour in total) covering the foundations of making cookies, royal icing, how to make our unique royal icing transfers, and everything in between! We wanted to make this course concise, and painless so you can start decorating cookies ASAP!

You'll also receive all my expert tips (everything 25 years of cookie decorating has taught me!), a comprehensive FAQ guide, and more!

Yes! You'll have access to my Perfect Sugar Cookie Cut Out recipe and my Famous Royal Icing recipe, but feel free to use your favorites!!

Our designs are specifically made for Cookie Transfermation! You will have access to more than 100+ designs...that's way over a $500 value!

Did I mention our library is always growing?? I want to give you as much value as possible which means I'm continually adding more designs for FREE!

Yes. The flooded cookies and royal icing transfers will need to dry for approximately 10-12 hours. The best part is they all dry together! No more drying stages to wait for like in traditional cookie decorating!

With Cookie Transfermation you can make amazing cookies from start to finish in 24 hours!

ABSOLUTELY!! This is the best way to host a cookie decorating party (especially for kids!)

Simply make all of the pieces and allow them to dry ahead of time. Your guests will have fun assembling the designs and will walk out with finished cookies!!

No other cookie decorating method/course can do that!

Many styles of cookie decorating can be time intensive. First, the cookies need to be flooded and dried, which can take 8-10 hours when air drying. Only then, can you START to decorate all the details on top of the cookie.

It also takes time to pipe intricate details onto the cookie surface directly, since you have to be sooo careful or else you risk ruining the entire cookie! Additionally you usually need to wait for each component/level to dry before adding the next detail/layer!

With Cookie Transfermation, you save time by flooding the cookie and piping the details at the same time. Once everything dries, assembling the pieces is quick and much easier than piping icing directly onto the cookie. Mistakes are easily wiped away from the template sheet...try that with traditional cookie decorating... = FAIL 😥

I OFFER A 14 DAY MONEY BACK GUARANTEE!

Terms:

Due to the nature of digital downloads and print out designs, most companies don't offer any refunds.

BUT...

I understand what it's like to pay for something and not have it work out...it stinks! So I want to give you peace of mind that if you do not see any positive results from taking Cookie Transfermation, simply contact my support team, show us that you’ve gone through the course and truly put in an effort to do the work. If you need help with anything contact our support team for help. If you still are not seeing positive results...we’ll refund your money!

We continue to work SUPER hard to make Cookie Transfermation the most valuable cookie decorating course available! If for any reason you need help we are here for you! Reach out to us directly and we'll do our best to respond within 48 hours. 

We want everyone to have a great experience and enjoy cookie decorating! I truly believe that if you implement EVERYTHING I show you, you will get great results!